Pasteis de nata is one of the typical Portuguese sweets and originates in the Belem district. According to legend, the pastéis de nata were born in the Jerónimos Monastery. At…
Pasteis de bacalhau is a typical dish of Portuguese cuisine. A classic of poor cuisine, it combines the maritime history of Portugal with cod and that of potatoes that arrived…
Arancini are a classic of Sicilian cuisine. In the area of Palermo and in the western part, it is called “arancina” in the feminine, while in the eastern part, around…
The gastronomic tradition of Palermo but also of the whole of Sicily is also characterized by desserts. Among the most famous are Sicilian cannoli, cassata, almond paste and martorana paste….
The city of Palermo is one of the centers of Sicilian street food with the long gastronomic tradition of Palermo, influenced by the cultures of the Mediterranean. A classic Palermo…
The Scotch Whisky Museum is located on the Royal Mile in Edinburgh’s medieval centre, just a short walk from Edinburgh’s Castle. In this museum you can discover step by step…